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Household dish storage methods and techniques
Cabbage: The cabbage was air-dried for 4 to 5 days. Avoid removing the outer leaves unless you're ready to use them. Store at a temperature around 2°C. Another effective method is to create an "S"-shaped hook using wire, insert it into the root of the vegetable, and hang it on a bamboo pole for optimal storage.
Parsley: Large bunches of parsley should be tied into small bundles weighing about 1 pound. Wrap each bundle in paper and place it inside a plastic bag. Store in a well-ventilated area to keep it fresh for up to 10 to 15 days.
Radish: Fill a water tank with water and place radishes around a central cylinder, covering them with 15 cm of soil. Alternatively, cut off the top of the radish and place it in yellow mud to form a mud shell, then pile it in a shaded area. Adding a layer of wet soil around the pile improves preservation.
Sweet Potatoes: Fresh sweet potatoes should be exposed to sunlight for several hours before being packed in breathable wooden boxes filled with ash. Surrounding them with waste cotton helps protect against freezing.
Potatoes: Place potatoes in an old cardboard box and add a few unripe apples. Apples release ethylene gas, which helps keep potatoes fresh and prevents sprouting.
Ginger: Store ginger in fine, dry sand in a warm and sheltered location during winter. If there's a small amount, wash and preserve it in salt for long-term storage. For larger quantities, store it in a container filled with fine sand, placing each layer separately and sealing the container tightly.
Melon: Place wax gourds in a dry area, and line the bottom with straw, hay, or cardboard to protect from direct sunlight. Handle with care to avoid damaging the "white frost" on the surface, which helps maintain freshness for up to four months.
By following these traditional storage methods, you can significantly extend the shelf life of your vegetables while maintaining their quality and flavor. These techniques have been used for generations and are still effective today when applied correctly.